Collection: Just Desserts

Desserts have a rich history dating back to the 14th century, when the term originated from the French word desservir, meaning to clear the table. Over time, the meaning of the term evolved to refer to a course of sweet foods, such as confections, cakes, and pastries, often accompanied by a dessert wine or liqueur. Today, desserts can include a variety of sweet and savory items, including fruit, nuts, cheeses, and even sweetened savory dishes. Whether enjoyed as a standalone course or as a complement to a larger meal, desserts continue to delight people around the world.

67 products
  • Down the Shore Boardwalk FROZEN CUSTARD
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  • Dutch Babies
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  • Easy One-Egg Cake
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  • FRENCH TOAST CRUMBLE CASSEROLE – New Jersey Style
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  • Fresh Strawberry Trifle
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  • Fruit and Ginger Pears
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  • Garlic Bread Best Ever
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  • Gingerbread - Classic Christmas Recipe
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  • Going BANANAS PUDDING by Chef Charles Knight
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  • Going Nuts Over Sweet Potato Banana Bread
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  • Gram's Griddle Oat Scones
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  • HOMEMADE CREAM CHEESE Recipe – Induction Cooking for Better Health
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  • Homemade Croutons
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  • Homemade Mascarpone Cheese “Italian Cream Cheese” by Chef Charles Knight
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  • Italian Focaccia
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  • Jessica's Marbled Brownies
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  • Mary Ann’s Famous Coconut Cream Pie Dawn Wells “Mary Ann” of Gilligan Island
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  • Miss Dot's Pound Cake from HOMETOWN TV SHOW
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  • Naan Bread - Baked Leavened Bread from India
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  • New Jersey GLUTEN & DAIRY FREE PIZZA
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  • Pan Baked Poppy Seed Icebox Cookies
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  • Peanut Butter Cookies - Best You Ever Had!
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  • PIE CRUST Incredibly Delicious for your best Pumpkin Pie recipe
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  • Pineapple Upside-Down Cake
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  • Pumpkin Cheesecake
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