Collection: Just Desserts

Desserts have a rich history dating back to the 14th century, when the term originated from the French word desservir, meaning to clear the table. Over time, the meaning of the term evolved to refer to a course of sweet foods, such as confections, cakes, and pastries, often accompanied by a dessert wine or liqueur. Today, desserts can include a variety of sweet and savory items, including fruit, nuts, cheeses, and even sweetened savory dishes. Whether enjoyed as a standalone course or as a complement to a larger meal, desserts continue to delight people around the world.

67 products
  • Pumpkin or Butternut Squash Cornbread see video
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  • PUMPKIN PIE and PIE CRUST Aunt Ethel's Recipe
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  • Pumpkin Spice Cake with Brown Sugar Butter Cream Frosting
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  • Raspberry Mash
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  • Red Hots Apple Dessert - see video
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  • Siclian CANNOLI Homemade
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  • Skillet Apple Pie video
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  • Soda Bread
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  • Southern Cornbread on top of the stove
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  • Stovetop Strawberry Shortcake
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  • Strawberries and Amaretto Cream
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  • Sugar Cookie Base Dough by Tina Casaceli
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  • Tiramisu "Zuppa del Ducca" Soup of the Dukes
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  • TORTA DI MELE IN PADELLA - Italian Apple Upside Down Cake
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  • Upside Down CHEESECAKE by Chef Charles Knight©
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  • Zabaglione (Italian Custard) with Strawberries
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  • Zeppole
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