Our SILVER CLASSIC 9½-inch skillet with Steam Control vented lid is deeper than a traditional fry pan, making it perfect for cooking a variety of foods such as chicken, steaks, chops, and fish fillets.
With its large surface area and tall, straight sides, it holds in juices, prevents splattering, and allows for easy turning with a spatula. You can brown or sear your food, then deglaze or finish in liquid, all in one pan. The cover locks in moisture and heat, ensuring that your meats are thoroughly finished on the stovetop or in the oven. Get your hands on our versatile saute skillet today.
Health Craft…
- Long phenolic stick handle and side helper handle with vented top knob
- Non-Toxic T304s surgical quality stainless steel interior cooking surface will not react with food.
- 430 induction compatible stainless steel exterior
- No screws, rivets, or weld-marks on the inside to collect food and bacteria.
- Engraved capacity marking on the side of every pan.
- Stainless steel welds avoid stripping and rusting.
- Comfortable, oversized handle with hanging loop
- Convenient rolled lip for easy pouring
- Made in USA – Lifetime Warranty
- Exclusive vented cover
- Capacity: 1.75
- Dimensions: 9.5” W x 2.25”H / 4”H with lid on
- Weight: 4.02 Lbs. with lid on
- Shipping Weight: 5.58 Lbs.
- Gas, Electric and Induction ready
TRADE-IN your old cookware and TRADE-UP to our new Silver Classic 5-Ply Gas, Electric, and Induction Ready 430 Stainless Steel Waterless Cookware with Steam Control.
