Carico® 7" Santoku Asian Chef’s Knife
Bring professional cutting performance to everyday food preparation with the Carico 7" Santoku Asian Chef’s Knife. Designed as a versatile all-purpose kitchen knife, the Santoku is ideal for slicing, chopping, mincing and dicing meats, vegetables, fruits, herbs and more.
The broad 7-inch blade features a dimpled hollow-edge design that helps reduce food from sticking to the blade while cutting. Its balanced design and comfortable handle provide excellent control for both quick meal preparation and precision knife work.
From chopping onions and vegetables to slicing boneless meats and mincing fresh herbs, this Santoku can quickly become one of the most-used knives in your kitchen. An excellent choice for home cooks and experienced chefs alike. Sku#CUTA7APK150
Questions or ordering assistance? Call or text Health Craft at 1-813-885-5244.
