With a 1¼-quart capacity and straight, high sides, this unique pan prevents splattering while retaining juices and flavor. Use it as a:
- Small sauté pan for chicken breasts, pork chops, steaks, and fish fillets
- Saucepan for gravies, reductions, and quick sauces
- Waterless cooker for vegetables and sides
Sear, brown, deglaze, or simmer—all in the same pan. The Steam Control vented lid helps lock in moisture and heat, enabling healthy, nutrient-rich cooking without the need for added water, fats, or oils.
Key Features
✅ 1¼-Quart Capacity – Ideal for smaller portions and side dishes
✅ 8½-Inch Diameter – Space-saving yet spacious enough for versatility
✅ 5-Ply Induction-Ready Construction – Fast, even heating with no hot spots
✅ T304 Surgical Stainless Steel Interior – Safe and non-reactive cooking surface
✅ Steam Control Vented Lid – Moisture retention for waterless cooking
✅ High, Straight Sides – Prevent splatter and contain juices
✅ Perfect for Gas, Electric & Induction Cooktops
✅ Limited Edition – While Supplies Last
Upgrade your everyday cooking with the Health Craft 8½-inch Sauté Skillet Saucepan—small in size, big on performance. Whether you're preparing quick weeknight meals or nutrient-rich sides, this pan is designed to meet the highest standards of quality and convenience.
Health Craft…
- Long phenolic stick handle and side helper handle with vented top knob
- Non-Toxic T304s surgical quality stainless steel interior cooking surface will not react with food.
- No screws, rivets, or weld-marks on the inside to collect food and bacteria.
- Engraved capacity marking on the side of every pan.
- Stainless steel welds avoid stripping and rusting.
- Comfortable, oversized handle with hanging loop
- Convenient rolled lip for easy pouring
- Made in USA – Lifetime Warranty
- Exclusive vented cover
- Capacity: 1.25 quarts
- Dimensions: 8.5” W x 2.25”H / 4”H with lid on
- Weight: 4.02 Lbs. with lid on
- Compatible with Induction, Gas and Electric cooktops
