Health Craft Jumbo 5-Qt. / 4.7L 13-Inch OIL CORE Electric Cooker
With Precise Probe Temperature Control
Health Craft is proud to introduce the newest innovation in our cookware collection—the Jumbo 5-Qt. (4.7L) 13-inch Oil Core Electric Cooker with Precise Probe Control. Designed for unmatched versatility, this premium electric cooker replaces more kitchen appliances than any other single unit. Whether you’re preparing everyday meals or gourmet dishes, this cooker delivers flawless performance every time.
The Jumbo Oil Core Cooker can function as a soup pot, stew pot, sauce pot, rice cooker, slow cooker, fryer, broiler, baker, roaster, and deep fryer. With its precise temperature probe, you can dial in exact heat levels for perfect results, from searing and frying to simmering and baking.
Bake a perfect pizza, roast chicken, cook casseroles, make meatloaf, or even fry eggs to perfection. It browns beautifully and even pops popcorn with ease. This is the ultimate multi-purpose electric cooker for any kitchen.
The Oil Core Advantage
This 13-inch Oil Core Electric Skillet uses a unique system: a layer of special heat-conducting oil sealed between two layers of surgical-quality stainless steel. This advanced design provides:
• Fast, even heat distribution
• No hot spots
• Precise temperature control
• Better browning
• Excellent baking results
• Energy efficiency
The Oil Core System is the finest heat conduction method ever engineered for cookware, ensuring that every meal is evenly cooked from edge to edge.
Precise Probe Temperature Control
The adjustable heat control probe lets you set and maintain exact cooking temperatures. Whether you're frying chicken, sautéing vegetables, simmering sauces, or baking desserts, the precise heat control guarantees consistent, reliable results.
And yes—you can make crispy fried chicken without using any grease or added fat, thanks to the Oil Core's superior heat distribution.
Perfect for Any Cooking Style
• Frying
• Sautéing
• Broiling
• Roasting
• Baking
• Slow cooking
• Simmering
• Deep frying
• Popcorn popping
• Indoor grilling
From breakfast to dinner to desserts, this cooker does it all—beautifully.
Limited Lifetime Warranty
All Health Craft Oil Core Electric Cookers are backed by our Limited Lifetime Warranty, ensuring decades of exceptional performance.
Trade-In & Trade-Up Program
Trade in ANY health cookware or electric skillet—any brand—and receive credit equal to what you originally paid toward an upgrade to the new Jumbo Oil Core Cooker.
You keep your old cookware, and you pay only the difference.
Pricing & Ordering
Because of worldwide distribution and tariff variations, prices are not published online.
Health Craft Customers — Call or Text:
📞 1-813-885-5244
for pricing, availability, and your trade-in value.
EQUIPMENT: 13-inch Oil Core Electric Skillet
INGREDIENTS:
- White Popcorn Kernels
- Vegetable or olive oil
- Butter
- Salt
Layer the bottom of the pan with a light coat of oil, pure golden Italian olive oil works best.
Cover the bottom of the pan with a single layer of corn kernels.
Turn on your Oil Core Electric Skillet and set the temperature to 390°F (199ºC).
Cover the pan, close the vent. Popcorn will begin popping in 2 to 3 minutes.
When the kernels stop popping, turn off the heat, uncover the pan and add melted butter and salt to taste.
HOMEMADE CARAMEL CORN
EQUIPMENT: Oil Core Electric Skillet, or 13-inch Gourmet Skillet with Glass Lid, Jelly Roll Pan or Stainless-Steel Cookie Sheet
INGREDIENTS:
- 1 stick unsalted butter. ½ cup
- ¼ cup Maple syrup, 4 tablespoons
- ¾ cup packed brown sugar.
- ¼ teaspoon salt
- ½ teaspoon baking soda
- 4 cups popped popcorn.
DIRECTIONS
Over medium heat 240ºF (116ºC), combine the butter, Maple syrup, brown sugar, and salt, bring to a simmer and cook, about 5 minutes. Remove from heat; stir in baking soda and mix well. Add the popcorn and stir to coat.
Reduce the heat to 210ºF (99ºC), cover and bake for about 1 hour, stirring every 15 minutes. Spread on cookie sheet to cool. Enjoy!