Summer Salad
Equipment: Kitchen Machine
Preparation time: about 3 minutes
- ¼ each Green & Red Cabbage, shredded #4 blade
- 1 Cucumber, sliced #4 blade
- ½ cup Radishes, sliced #4 blade
- 1 Yellow or Zucchini Squash, waffle cut #5 blade
- ¼ White Onion, chopped #2 blade (optional)
- ¼ Butternut Squash, grated & peeled #1 blade
- ½ Carrot, grated #1 blade
- ¼ cup Italian Dressing or Lemon Juice
- Parmesan Cheese, grated #1 blade
Using the Kitchen Machine shred red & green cabbage into a large salad bowl. Add sliced cucumber, radishes, zucchini and chopped onions. Garnish with grated butternut squash, carrots and cheese. Toss salad with Italian dressing or lemon juice.