SILVER CLASSIC 9½-Inch Sauté Skillet with Steam Control Vented Lid
Deeper Design. Greater Versatility. Exceptional Results.
The SILVER CLASSIC 9½-inch Sauté Skillet is designed to go beyond the limits of a traditional fry pan. With a deeper profile, tall, straight sides, and a wide cooking surface, it’s ideal for preparing everything from chicken, steaks, and chops to fish fillets and vegetables—with less mess and more flavor.
Crafted for precision, the Steam Control vented lid helps lock in moisture and heat, allowing for waterless cooking, oven finishing, and stovetop braising—all in one pan.
Why You’ll Love It
✅ Deeper than a standard fry pan – Holds juices, reduces splatter
✅ Large surface area – Perfect for searing and browning
✅ Tall, straight sides – Ideal for saucy or juicy dishes
✅ Steam Control vented lid – Retains moisture and flavor
✅ Versatile cooking – Sear, sauté, braise, deglaze, and finish in liquid
✅ Oven- and stovetop-compatible – From stovetop to oven with ease
✅ Durable stainless steel construction – Built to last
Whether you're preparing a quick weeknight meal or a weekend feast, the SILVER CLASSIC 9½-inch Sauté Skillet offers the depth, control, and performance serious home cooks demand.
Experience the difference—upgrade to the SILVER CLASSIC Sauté Skillet today.
Health Craft…
- Long phenolic stick handle and side helper handle with vented top knob
- Non-Toxic T304s surgical quality stainless steel interior cooking surface will not react with food.
- 430 induction compatible stainless steel exterior
- No screws, rivets, or weld-marks on the inside to collect food and bacteria.
- Engraved capacity marking on the side of every pan.
- Stainless steel welds avoid stripping and rusting.
- Comfortable, oversized handle with hanging loop
- Convenient rolled lip for easy pouring
- Made in USA – Lifetime Warranty
- Exclusive vented cover
- Capacity: 1.75
- Dimensions: 9.5” W x 2.25”H / 4”H with lid on
- Weight: 4.02 Lbs. with lid on
- Shipping Weight: 5.58 Lbs.
- Gas, Electric and Induction ready
