Due to the effects of COVID-19 we are assisting a longstanding U.S. Manufacturer sell off unsold commercial restaurant and cruise inventory. Save 50%.
WE NEED TO GET THIS SOLD – Making room for our New Ultra-Tech II 9Ply Magnetic Waterless Cookware with Titanium
Cook like a professional chef. This is a unique opportunity to own commercial cookware preferred by the most discriminating chefs worldwide. Not sold in stores or on the internet only available factory direct from www.healthcraft.com. Supplies limited. MADE IN USA. It is a higher quality when compared to all other commercial cookware on the market today, including Alclad and 360 cookware.
6 Pc. Induction 5-Ply Stainless Steel Commercial cookware with Aluminum Core. The Four most ordered pans by professionals. Designed by professional chefs and handmade in the USA by expert craftsman. The most beautiful set of cookware you will ever own, for a lifetime. Additional Saucepans and Skillets available.
Customer Service 18/7: Call or text 1-813-390-1144
- Compatible with all cooktops including induction.
- Oven and broiler-safe up to 600°F and dishwasher safe.
- Refrigerator safe for storing food T304s 20/12 Surgical Stainless Steel
- Reverse panel in the bottom of the pan prevents warping on high heat
- Five-Ply heavy-duty stainless steel with aluminum core
- Conducts heat more efficiently than any other commercial cookware
- High polished interior for an easy release chicken, steaks, chops, and eggs
- Mirror exterior finish
- Energy efficient, no hot spots
- Beautiful Ergonomic air-cooled riveted, heavy-duty stainless-steel handles
- Hand Crafted and Made in the USA since 1939
- Limited Lifetime Warranty for home use
- 3-Year Warranty for Commercial Use
6 PC Commercial Chef Set includes the 4 most popular pans ordered by the Cruise Industry and professional chefs worldwide.
- 2.25 Qt. Saucepan / Deep Sauté Pan features a long air-cooled heavy duty riveted stick handle. Professional chefs prefer high quality multi-clad stainless steel for even heating and heat retention for steaming stewing and preparing sauces. Chefs prefer the 2.5-quart saucepan for quick heating liquids like individual servings of soups before, lesser amounts of sauces, and with a lid for creating pasta dishes, also rice, quinoa, and other grains, as well as simmering or steaming vegetables.
- 8-inch Lid with Hang Up Loop Handle fits 2.25 Qt. and 8-inch Deep Chef Pan / Casserole / Karahi Pan.
- 8-inch Deep Chef Pan / Casserole / Karahi Pan with 2 side handles. Commonly used for pan-broiling steaks, chops or chicken breasts, a fried egg, an omelet, sauteing vegetables for a side dish. Indian and Pakistani chefs use it as a Karahi for quick deep frying of meat, potatoes, sweets, and snacks such as samosa and fish and papadums, and for simmering of stews or Pesola. The 8-inch Chef Pan is perfect serving the dish in the pan. Oven and Broiler safe.
- 10-inch French Chef Skillet with long stick handle. Exceptional performance and precise heat control, it disperses heat evenly and efficiently. easy to clean and ready for the next dish. Perfect for high-heat cooking. High deep sides, flat paneled base, and correct flared sidewall, it is perfect for flipping and tossing foods. Unmatched quality and performance.
- 10-inch Lid with Hang Up Loop Handle fits 10-inch French Chef Pan and 6-quart stockpot.
- Tall 6 Qt. Stockpot / Soup Pot. Features taller sides that reduce evaporation to lock in flavors when cooking pasta, simmering, stewing, steaming, or slow cooking. 5Ply Magnetic T304s Surgical Stainless Steel for even heat distribution and durability. Large stainless steel riveted handles prevent dropping or spilling. Easy pouring non-drip lip. Steamer Pasta insert available separately. Perfect size for preparing family meals.
- Healthy Meat and Potatoes recipe instruction cookbook.250 pages, 200 recipes, it is just like going to culinary school. Included with your order.
- Health Craft Stainless Steel Cleaner. The best stainless-steel cleaner ever! Non-toxic and biodegradable.
After cooking place your pan in the sink and fill with warm water. Enjoy your meal. Your new Commercial Cookware can be cleaned easily and thoroughly with warm soapy water, rinsed and dried. A food film or discoloration from cooking on high heat can cause sticking. To remove food film and discoloration, we recommend cleaning your new cookware with Health Craft Stainless Steel Cleaner or Bar Keepers Friend. Simply put a small amount of cleaner on the pan, using a soft cloth, sponge or paper towel and a small amount of water to make a soupy paste, rub in circles. This can be used on the interior, as well as the exterior of your Commercial Cookware.