13-inch Cookware COVER LID T304s Stainless Steel Made in USA fits various pans see list
13-inch Cookware COVER LID T304s Stainless Steel Made in USA fits various pans see list
13-inch Cookware COVER LID T304s Stainless Steel Made in USA fits various pans see list
13-inch Cookware COVER LID T304s Stainless Steel Made in USA fits various pans see list
13-inch Cookware COVER LID T304s Stainless Steel Made in USA fits various pans see list

13-inch Cookware COVER LID T304s Stainless Steel Made in USA fits various pans see list

Regular price
$130.00
Sale price
$65.00
Shipping calculated at checkout.

 As a result of COVID and the collapse of the restaurant supply market worldwide, we are assisting our U.S. factory to selloff this high-quality line of commercial cookware.

13-inch COMMERCIAL COVER Surgical Stainless Steel. Made in USA. Not sold in retail stores or the internet. Only available factory direct from Health Craft.

Fits Health Craft and Vita Craft 12 7/8-inches wide OUTER rim to OUTER rim

      • 13-inch KARAHI PAN
      • 13-inch Gourmet Skillet with 2 side handle
      • 13-inch French Skillet with black long handle
      • 13-Chef Pan with long stainless steel handle 

Fits Health Craft and Vita Craft 13 7/8-inches wide INNER rim to INNER rim

      • 14-inch Liquid Core Electric Skillet (older model)
      • Weight 1.7 lbs.

Designed by professional chefs and handmade in the USA by master craftsman. The most beautiful cookware you will ever own, for a lifetime.

Customer Service 18/7: Call or text 1-813-390-1144

     Cleaning Instructions

    After cooking place your pan in the sink and fill with warm water. Enjoy your meal. Your new Commercial Cookware can be cleaned easily and thoroughly with warm soapy water, rinsed and dried. A food film or discoloration from cooking on high heat can cause sticking. To remove food film and discoloration, we recommend cleaning your new cookware with Health Craft Stainless Steel Cleaner or Bar Keepers Friend. Simply put a small amount of cleaner on the pan, using a soft cloth, sponge or paper towel and a small amount of water to make a soupy paste, rub in circles. This can be used on the interior, as well as the exterior of your Commercial Cookware.